Ham with Honey Ingredients - Chilies - black pepper - 6 to 8 oranges - 2 lemons - honey - Ham - baby potatoes - chopped garlic 1. Let the ham in a bowl with water for at least 6 hours, to remove the salt. 2. mix the juice of 4 oranges, the juice of one lemon and the chopped garlic, soak the ham in it for 8 hours or overnight. 3. Throw the juice away, make some small cuts in the ham fat, put the ham in a roast pan. 4. Squeeze one more orange over the ham, put the potatoes around the ham in the roast pan. 5. Put some garlic, black pepper, chilies and squeeze one lemon over the ham and potatoes. 6. Put it in the oven at 180 °C for about two hours check it out time to time, if it's becoming to get dry squeeze more orange over the ham. 7. When it's roasted open the oven pours the honey over the ham and potatoes, and puy back in the oven now at 220C for about 30 or 40 minutes.